Course Dates

British Pies - Monday 23rd September

with Ilia Makri

9.30am-2.30pm £100

In the 'British pies' course, you'll learn the tricks and techniques to make three classic types of pastry. During the five hour workshop, you'll make suet pastry, short crust and rough puff pastry.

Having mastered these, you'll put them to good use creating three delicious dishes; a steak and kidney pudding, a chicken & leek pie, posh sausage rolls and a double crust apple pie.

The course will conclude with a sit down meal, enjoying the dishes we've made.

Lunch, refreshments and course material are included in the price.


Please contact us for more information.