Course Dates

Fish: how to prepare and cook - Monday 14th October

with Ilia Makri

9:30am -2:30pm £100 FULLY BOOKED

In this course, you'll learn how to choose fish, prepare it and cook it. Based on what is seasonally available, we'll have two types of fish for you to fillet and cook, plus some seafood. The course involves demonstrations, instructions, guidance and hands-on experience.

We will conclude the course with a sit down meal, enjoying the dishes we've made.

Lunch, refreshments and course material are included in the price.

 

Please contact us for more information.